Half Caff Mount Elgon Blend
From the fertile volcanic soils of eastern Uganda, Half Caff Mount Elgon embodies the spirit of the mountain — strong, steady, and serenely balanced. This refined blend marries the brown-sugar sweetness and cocoa depth of Mount Elgon Arabica with our Veracruz Liso decaf, yielding a cup that’s rich in character yet wonderfully gentle. Perfect for quiet mornings or reflective evenings, it offers full flavor with half the caffeine.
Natural flavor profile: Brown sugar, cocoa, dried fig
Our Roaster’s Note: Our bags of this coffee blend contain no additional flavors. No artificial extracts are recommended; we suggest allowing the natural caramelization of the Mount Elgon bean to unfold in the cup, revealing its smooth sweetness and grounding chocolate tones.
Optional enhancements (if desired for retail drinks):
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- A touch of brown sugar syrup or molasses accentuates the cup’s natural sweetness.
- A light dusting of cinnamon or cocoa powder deepens the aroma and adds warmth.
Refer to the Half Caff Mount Elgon Guide for recommended grind, water temperature, and brew methods to draw out this blend’s serene balance and mountain-born depth.
