Kisiizi
From the misty hills of southwestern Uganda, Kisiizi reveals the harmony of East Africa in every sip. This fully washed Arabica showcases tropical fruit brightness layered with smooth chocolate undertones and a syrupy sweetness that lingers beautifully on the palate. Balanced and refined, it’s a coffee that feels both vibrant and comforting, crafted for those who appreciate clarity, depth, and elegance in the cup.
Natural flavor profile: Tropical fruit, chocolate, syrupy sweetness
Our Roaster’s Note: Our bags of this single-origin coffee contain no added flavors or extracts. We recommend savoring Kisiizi’s natural sweetness and layered fruit character, best experienced through its clean wash process and careful Ugandan cultivation.
Optional enhancements (if desired for retail drinks):
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A drizzle of caramel or brown sugar syrup enhances the syrupy body.
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A touch of cocoa powder or cinnamon heightens its chocolate notes.
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Refer to the Kisiizi Guide for recommendations on brewing this coffee properly.