Liso Decaf
From the sun-drenched highlands of Veracruz, Mexico, Liso delivers the calm confidence of a cup well made yet without the caffeine. Using the Swiss Water® Process, this premium Arabica retains all its natural sweetness and depth while remaining 100% chemical-free. Expect a smooth, comforting cup with notes of milk chocolate, caramel, and toasted almond in a decaf so rich and full-bodied, you’ll forget it’s decaffeinated.
Natural flavor profile: Milk chocolate, caramel, toasted almond
Our Roaster’s Note:
Liso means “smooth,” and that’s exactly what defines this exceptional decaf. Each bean is decaffeinated gently using pure water and time, preserving its original flavor integrity. No additives or flavorings are used, which lets its rounded sweetness come entirely from expert roasting and natural Mexican terroir. Ideal for any brew method, Liso performs beautifully as an espresso or drip for a clean, satisfying finish.
Optional enhancements (if desired for retail drinks):
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A drizzle of caramel or vanilla syrup to enrich its dessert-like character.
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A light dusting of cinnamon or cocoa for cozy evening enjoyment.
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Refer to the Liso Decaf Brewing Guide for precise brewing methods that highlight this coffee’s naturally smooth, caffeine-free brilliance.